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Paciugo Italian Gelato

Pacuigo Italian Gelato was founded in 2000 by Ugo, Cristiana and Vincenzo Ginatta. Inspired to bring their passion for authentic Italian gelato to customers outside of Europe, the family moved to Dallas to start the gelateria business. Pacuigo Italian Gelato offers more than 30 flavors of gelato, handcrafted with love every morning at each neighborhood location. Cristiana has developed more than 300 recipes, including flavors ranging from Mediterranean Sea Salt Caramel, Blackberry Cabernet, Tiramisù, and Fondente Extra Dark Chocolate to more unusual flavors like Banana Beet and Black Pepper Olive Oil. The menu also includes all-natural, 100% Arabica coffee and espresso-based drinks, as well as Gelato-based specialty desserts. Pacuigo Italian Gelato has more than 40 locations across the United States and Mexico.

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contact

214.363.4390

Hours:

Store Manager: Luis Oseguera

Description

Paciugo Italian Gelato

Pacuigo Italian Gelato was founded in 2000 by Ugo, Cristiana and Vincenzo Ginatta. Inspired to bring their passion for authentic Italian gelato to customers outside of Europe, the family moved to Dallas to start the gelateria business. Pacuigo Italian Gelato offers more than 30 flavors of gelato, handcrafted with love every morning at each neighborhood location. Cristiana has developed more than 300 recipes, including flavors ranging from Mediterranean Sea Salt Caramel, Blackberry Cabernet, Tiramisù, and Fondente Extra Dark Chocolate to more unusual flavors like Banana Beet and Black Pepper Olive Oil. The menu also includes all-natural, 100% Arabica coffee and espresso-based drinks, as well as Gelato-based specialty desserts. Pacuigo Italian Gelato has more than 40 locations across the United States and Mexico.

Location: Level Two